Eric and Preston Henkel came down from the north with Jeff, Carter and Clayton Seier for a weekend of pheasant and chukar hunts. Colton Wilkins guided them the first afternoon. They picked up most of their birds from the Cabin Field along with a bonus quail. Pork steaks, baked potatoes and steamed green beans for dinner followed with bacon and eggs for breakfast before heading over to the Tinkerfarm Field with Jeff Powell the next morning. They tracked through the thick milo flushing the big birds and coming back with most.